Citizen Fox is a hot new vegan restaurant and brewery arriving in the Mission and getting a ton of hype! 

You've never had anything quite like Coconut Bird mousse: an artisanal vegan mousse made from coconut and sweet potatoes!

Look for Flying Falafel at our monthly Vegan Sunday events, and sample their all-vegan menu of falafel sandwiches, plates and more. 

Mollie Rose makes all vegan (and sometimes gluten-free) baked goods, candies, jams and more! Find them at our Vegan Second Sunday events every month at the Park!

One of the original izakayas in San Francisco, Nombe is perhaps most famous for the ramen burger - a succulent pork belly and kobe beef burger patty served on a ramen noodle bun! You gotta try one to believe it! 

Rasoi is a new La Cocina business focusing on Indian cuisine from the Western state of Gujarat. Presenting a primarily vegetarian menu, Rasoi stays true to being healthy and nutritious.

Raw Daddy brings you tasty and healthful sweet and savory raw vegan food served in a raw flax seed cone that is fun and easy to eat!

Rhizocali tempeh is a unique vegan protein originally from Indonesia, made by enzymatically fermenting soybeans and developing a nutty, savory, mushroom flavor that is hearty and high in fiber and other nutrients. Find them popping up at our monthly Very Vegan Sundays!

S+M Vegan is elevating plant-based cuisine to the next level, with gourmet fine vegan food of quality you could find at a Michelin-starred restaurant!

Come try their take on Vegan Soul Food, with dishes like fried "chicken," mac n cheeze, BBQ "beef" and more! 

Sweet Aha! makes vegan desserts that are a delicious serendipity with every bite. These vegan treats are truly a labor of love.

Timeless Coffee is one of the most talked about coffee roasters in the Bay Area right now, meticulously prepared in small batched and roasted in house