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Fermented Pickle Workshop

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Not your average pickle! Let's get together with the UC Master Food Preservers and learn how to create tangy fermented pickles. During the workshop their expert teachers will guide you in creating your own jar of fermented pickles, which you will make from scratch! You'll go home with a jar of pickles to ferment to perfection and the knowledge to take on more pickling projects. Please register, as there will be limited space for walk-ins.

Before and after the workshop their expert teachers will also be on hand to answer additional questions and we will have a variety of pickling supplies for sale.

Dogpatch Center for Arts & Culture is fiscally sponsored by Independent Arts & Media, a 501(c)(3) nonprofit organization dedicated to building community through media and the arts. All donations are tax deductible to the full extent of the law.

"Preserve today, relish tomorrow!" UC Master Food PreserverVolunteers are trained and certified to educate the community on safe food preservation practices, such as pickling, drying, freezing, and both water bath and pressure canning. They offer a variety of fun classes throughout San Mateo and San Francisco counties.


Earlier Event: September 10
SF Matcha Fest
Later Event: October 8
SPRO Coffee Lab Coffee Cupping